[ad_1] Made with brown butter, pure maple syrup, and plenty of toasty pecans, these salted brown butter pecan pie bars deliver that irresistible sweet-and-salty flavor in every bite without the fuss of baking a full pie. I first published this recipe back in 2016, and it’s since gotten a little makeover. You’ll find the updated […]
Chicken Scallopini – Spend With Pennies
[ad_1] This chicken scallopini recipe is an Italian bistro favorite with a buttery lemon sauce topped with capers. Holly’s Recipe Highlights Flavor: Fresh and lemony, chicken scallopini has a sauce that’s both light and buttery— great for date night and easy enough for a busy weeknight. Difficulty: One-skillet scallopini goes from the stovetop to the […]
Homemade Cheez-Its – Spend With Pennies
[ad_1] Homemade Cheez-Its are the perfect alternative to store-bought crackers. These crackers are made with bright and tangy flavors of cheddar cheese, butter, and just a little bit of shortening! Kids and adults alike with love them. It’s a must-try homemade snack made with just a few simple ingredients. These are crispy and crunchy on […]
Spritz Cookies Recipe + Video Tutorial
[ad_1] These are my favorite spritz cookies! Using a cookie press, shape this easy buttery cookie dough into intricate shapes and have fun decorating with sprinkles, chocolate, and chocolate chips. No cookie dough chilling required and the cookies freeze and ship wonderfully. I originally published this recipe in 2018 and have since added new photos, […]
Mini Cinnamon Sugar Pumpkin Muffins
[ad_1] They taste like a cinnamon-sugar-coated pumpkin donut hole, but you’ll bake these mini cinnamon sugar pumpkin muffins in a mini muffin pan. Made with pumpkin and whole-wheat flour, then dunked in melted butter and rolled in cinnamon-sugar… these treats are satisfying and nice, with a big dose of pumpkin spice! 😉 I originally published […]
The Best Apple Cobbler I’ve Ever Had
[ad_1] Sweet spiced apples are blanketed with a soft, fluffy topping in this comforting, homestyle apple cobbler. Give the apple filling a quick pre-cook on the stove, and then top with an easy batter that comes together in 1 bowl—what a dream! After enjoying many over the years and recently testing 9 variations—yes, NINE!—my team […]