[ad_1] This easy banana bread recipe uses simple pantry ingredients, takes less than 10 minutes of prep time, and comes out perfectly sweet and moist every time. Flavor: Soft, tender, and naturally sweet from ripe bananas with a little extra richness from a secret ingredient. Skill Level: Beginner-friendly; no mixer needed. Prep Note: Peel and freeze […]
Garlic Butter Steak Bites – Spend With Pennies
[ad_1] This will be your new go-to steak recipe. Small, juicy cubes of steak are seared for a crisp crust, then tossed in warm garlic butter and fresh herbs for big flavor with simple ingredients. Flavor: Searing over high heat gives these steak bites a golden, caramelized crust, while finishing with garlic herb butter makes every […]
Salisbury Steak Recipe- Spend with Pennies
[ad_1] About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire […]
Pork Chop Brine – Spend With Pennies
[ad_1] Pork chops are marinated in a simple brine made with salt, brown sugar, bay leaf, rosemary, salt, and pepper for tasty, tenderized, flavor-infused chops. Flavor: Salty, a little sweet, and full of fresh herbs and warm spices. Skill Level: Whisk, simmer, and brine. It’s that easy! Recommended Tools: A meat thermometer is the perfect […]
Teriyaki Salmon – Spend With Pennies
[ad_1] Fresh, flaky salmon fillets are pan-seared and finished with a sweet-savory teriyaki glaze. Serve over rice with steamed veggies and a sprinkle of sesame seeds for easy weeknight perfection. Flavor: Savory soy and garlic are balanced by sweet brown sugar and ginger, then topped with sesame seeds. Prep Note: Lightly toast the sesame seeds […]
Fresh Summer Salad – Spend With Pennies
[ad_1] This summer salad starts with fresh greens, layered with crisp, juicy veggies, tossed in a tangy dressing, and finished with a sprinkle of nuts and cheese. Flavor: Nothing tastes better than a veggie-filled crisp salad with a zesty lemon Dijon dressing, and balanced by a hint of sugar and seasoning. Recommended Tools: A salad […]
Million Dollar Spaghetti – Spend With Pennies
[ad_1] About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire […]
Pulled Ham – Spend With Pennies
[ad_1] About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire […]
Bruschetta Recipe – Spend With Pennies
[ad_1] Ripe tomatoes are diced and tossed with fresh basil, olive oil, garlic, and a splash of vinegar, then spooned over garlic rubbed crostini. This appetizer is perfect for entertaining, summer snacking, or as a make-ahead starter. When traveling in Italy, I started almost every meal with bruschetta. The best bruschetta recipe is fresh and […]
Breadsticks – Spend With Pennies
[ad_1] The tender, chewy breadsticks are brushed with garlic butter and spinkled with parmesan for the perfect addition to any meal. Flavor: These breadsticks are buttery and lightly garlicky, with a golden crust and tender center. Every bite is full of melt-in-your-mouth goodness. Skill Level: This is the perfect beginner-friendly yeast dough recipe that is […]