Foodies
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Sausage and Potato Soup – Spend With Pennies
[ad_1] About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire…
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Homemade Biscuits (Popular Recipe!) – Sally’s Baking Addicti…
[ad_1] These homemade biscuits are soft and buttery with dozens of flaky layers. This biscuit recipe requires just 7 ingredients and they’re ready in about 35 minutes. I originally published this recipe in 2017 and have since added new photos, a video tutorial, and more helpful success tips. One reader, Marcia, commented: “Finally, a biscuit…
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Manhattan Cocktail Recipe – Love and Lemons
[ad_1] This classic Manhattan cocktail recipe is easy to make with rye whiskey, sweet vermouth, and bitters. Don’t skip the cocktail cherry for garnish! A Manhattan cocktail is one of Jack’s favorite drinks. Bold and sophisticated, this classic cocktail is a simple combination of whiskey, sweet vermouth, and bitters. According to Jack, it’s not complete without…
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This Swedish Pastry Is Taking Over My Feed
[ad_1] If you’re looking to dive into baking more Swedish pastries (which, as the person behind a series called What’s For Fika, I highly recommend you do), a semla is a great place to start. And if you’re anything like me and spend all day looking at food pics on Instagram, one or two (or…
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This Copycat Zuppa Toscana Recipe Is Way Better Than Olive G…
[ad_1] Why It Works Cooking the aromatics in the sausage fat infuses rich flavor into every bite. Layering the soup with fennel seeds, fresh fennel, and chile flakes leans into that classic Italian sausage flavor. Cutting the potatoes into irregular pieces helps them partially melt into the soup, naturally thickening it. Optionally simmering Parmesan rinds…
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Chocolate Pot de Crème (with a Secret Ingredient!)
[ad_1] Is this a safe space to admit we have a problem? Specifically an insatiable appetite for adding sweet potato to desserts? First we made brownies, then blondies, then truffles. And now? Pot de crème! Which is really just a thick, silky smooth pudding (YUM!). This super chocolaty, 5-ingredient, French-inspired wonder dessert feels elegant and…
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Strawberry Crinkle Cookies | The Recipe Critic
[ad_1] This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Strawberry Crinkle Cookies are the perfect blend of soft and chewy with a sweet, powdered sugar coating. Their vibrant color and classic strawberry cake flavor make them perfect for Valentine’s Day or any occasion.…
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I need to stop. And get an assistant!
[ad_1] Here we are, not even 5 weeks into 2025, and work has started spiralling out of control again. I need to stop for a bit to regain control, get on top of some things, and take a moment to recalibrate. Also, I desperately need an assistant. Now accepting applications here! Spiralling, again From the…
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Longer Commutes Are Linked to More Fast Food Runs, Study Fin…
[ad_1] Some 76% of the American workforce commutes to and from work every day. According to a report by Bankrate, commute times vary greatly from state to state, but New Yorkers do have the longest commute, with an average travel time of 33.2 minutes each way. But, as another new study by researchers at the…