[ad_1] Homemade Cheez-Its are the perfect alternative to store-bought crackers. These crackers are made with bright and tangy flavors of cheddar cheese, butter, and just a little bit of shortening! Kids and adults alike with love them. It’s a must-try homemade snack made with just a few simple ingredients. These are crispy and crunchy on […]
Sweet and Sour Chicken – Spend With Pennies
[ad_1] Why wait for takeout when you can make it at home? This sweet and sour chicken recipe is combines tender chicken, pineapple, and vegetables in a quick and easy sweet and sour sauce. Serve it over rice or noodles for an easy meal. One pan is all you need to make this Chinese-style takeout fake-out! […]
Twice Baked Potatoes – Spend With Pennies
[ad_1] About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire […]
Taco Casserole – Spend With Pennies
[ad_1] This easy taco casserole recipe uses only a handful of ingredients but packs a ton of flavor. Seasoned ground beef, beans, chiles, salsa, and loads of melty cheese are baked in a cozy casserole dish that will be on regular rotation. This casserole is easy to make ahead and freezes great! Just like regular […]
Velveeta Mac and Cheese – Spend With Pennies
[ad_1] This Velveeta Mac and Cheese is rich and delicious! Elbow macaroni is smothered in a quick homemade cheese sauce with both cheddar cheese for flavor and Velveeta for a rich creamy texture. Velveeta adds cheesy goodness and creaminess to a traditional cheese sauce. The sauce is easy to make and has a double dose […]
Roasted Balsamic Brussels Sprouts – Spend With Pennies
[ad_1] A little splash of balsamic takes these roasted Brussels sprouts to the next level! Quick to prep, fresh Brussels sprouts are drizzled with balsamic and roasted until tender crisp. Simple ingredients and a simple method, they’re elegant and easy to prepare! The balsamic vinegar adds a ton of flavor and caramelizes beautifully. This side […]
Roast Turkey Breast – Spend With Pennies
[ad_1] Perfect for small gatherings or meal prep, turkey breast is easy to make. Roast turkey breast is seasoned and cooked with onion, herbs, and broth until tender and juicy! The prep takes just a few minutes, and you only need a handful of ingredients. The turkey comes out tender and super juicy. Roast turkey […]
Swedish Meatballs – Spend With Pennies
[ad_1] Swedish Meatballs are a favorite, and best of all, they’re easy to make. Tender homemade meatballs are simmered in a savory cream sauce for a weeknight favorite. Serve it over egg noodles or mashed potatoes. An Easy Weeknight Meal They make a delicious main dish over potatoes, noodles, or rice; kids love them! Use […]
French Onion Soup – Spend With Pennies
[ad_1] This French onion soup recipe is a bistro-worthy classic. Sweet caramelized onions and herbs are simmered in a rich and savory broth and topped with cheesy rounds of bread. This French Onion Soup recipe is easy to make. It uses simple ingredients you likely have on hand. The broth is rich and savory with […]
Chicken Piccata – Spend With Pennies
[ad_1] Chicken piccata is one of my all-time favorite dishes, and it’s SO easy to make! Chicken breasts are lightly browned and simmered in a bright lemon caper white wine sauce. Serve over pasta or with crusty bread. This recipe comes together quickly for a delicious weeknight favorite. This is a restaurant-quality dish that comes […]