Foodies

  • What to Cook This September

    [ad_1] 77 Comments September is when summer and fall produce collide at the farmers’ market. It’s the best of both worlds, which is why this list is a long one. I propose that we make good use of all the tomatoes, corn and peaches while we still can. Labor Day weekend is upon us, and…

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  • Veggie-Packed White Bean Minestrone – Minimalist Baker Recip…

    [ad_1] Fall is near, but summer veggies are still here. Enter: A cozy soup with a mix of fall and summer produce! This easy, flavorful, 1-pot minestrone is LOADED with veggies and white beans for a fiber- and nutrient-packed dish.  It’s light yet satisfying, comes together with simple ingredients and methods, and is perfect for…

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  • Smashed Brussels Sprouts | The Recipe Critic

    [ad_1] This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Irresistibly crispy Smashed Brussels Sprouts are simple to make, loaded with delicious flavor, and have the best crunchy texture. These pair well with almost any protein and will definitely upgrade your side dish game! Reasons…

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  • Cheesy Taco Pasta – Crunchy Creamy Sweet

    [ad_1] Taco Pasta This cheesy Taco Pasta is cooked in one pot and packed with macaroni, ground beef, taco seasoning, delicious sauce, corn, and black beans. A family favorite done in 30 minutes! Prep Time 15 minutes mins Cook Time 20 minutes mins Total Time 35 minutes mins Course Main Dish Cuisine American Servings 5…

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  • Wholesome Cinnamon Breakfast Muffins – RecipeTin Eats

    [ad_1] This is a cinnamon flavoured Breakfast Muffin filled with wholesome ingredients like apple, carrot, dried fruit and nuts. A variant of the popular Morning Glory muffins, it’s healthy enough for breakfast, but just sweet enough for morning tea! Cinnamon Breakfast Muffins This is a muffin that just makes the cut into breakfast-land in my…

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  • Anthropologie’s Fall Collection Has Festive Under-$25 Finds

    [ad_1] From putting your grill away for winter to pumpkin-spiced everything, the start of September means different things to many people. For us, we’re most excited about Labor Day sales and new fall product releases, including Anthropologie’s gorgeous autumn collection. A go-to spot for home goods and festive kitchenware, Anthropologie recently released over 1,500 new…

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  • Fresh Tomato Sauce – Spend With Pennies

    [ad_1] Fresh tomato sauce is really easy to make. This sauce is packed with the rich and fresh flavor of garden tomatoes, garlic, and herbs. It’s great for tossing with pasta, topping pizza, or serving over your favorite meatballs. This sauce has a great flavor. You need just a handful of fresh ingredients. Fresh tomato…

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  • The Best Apple Cobbler I’ve Ever Had

    [ad_1] Sweet spiced apples are blanketed with a soft, fluffy topping in this comforting, homestyle apple cobbler. Give the apple filling a quick pre-cook on the stove, and then top with an easy batter that comes together in 1 bowl—what a dream! After enjoying many over the years and recently testing 9 variations—yes, NINE!—my team…

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  • Chocolate Chip Cookies Recipe – Love and Lemons

    [ad_1] My best chocolate chip cookie recipe! It’s easy to make with simple ingredients, and the cookies come out soft, chewy, and delicious every time. Meet my best chocolate chip cookie recipe! These cookies are everything that I think chocolate chip cookies should be. They have a perfect soft and chewy texture. They’re PACKED with melty,…

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  • napa cabbage wedge with miso dressing – smitten kitchen

    [ad_1] If you hate mayo, you can try plain yogurt instead. However, you might find that you like the dressing with neither; it just ends up thinner and more robust in flavor. You’ll probably have more shallots than you need but I cannot bring myself to make the effort to fry shallots and not have…

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