[ad_1] This cilantro lime chicken simmers in a creamy flavor-packed sauce and comes together in just one pan and in around 40 minutes from start to finish. This easy chicken dinner recipe is a favorite in my home—and many readers’ homes too—all year round! I originally published this recipe in 2015 and have since added […]
Chicken Scallopini – Spend With Pennies
[ad_1] This chicken scallopini recipe is an Italian bistro favorite with a buttery lemon sauce topped with capers. Holly’s Recipe Highlights Flavor: Fresh and lemony, chicken scallopini has a sauce that’s both light and buttery— great for date night and easy enough for a busy weeknight. Difficulty: One-skillet scallopini goes from the stovetop to the […]
Olive Oil vs. Vegetable Oil vs. Butter
[ad_1] Are vegetable and seed oils “toxic”?! From TikTok to bestseller lists, vegetable oils—a.k.a. “seed oils”—are a big topic right now. To be fair, folks have debated the merits of vegetable oils dating back to when they first entered the marketplace. More recently, however, with the advent of the carnivore diet, vegetable oil hate has […]
Peanut Butter Recipe – Cookie and Kate
[ad_1] Peanut butter lovers: Have you tried making your own? I don’t know what took me so long to try it. It’s so easy to blend in a food processor and tastes incredible. Take your PB&J to the next level with homemade peanut butter. Homemade peanut butter is lusciously creamy, with rich and irresistible peanut […]
Homemade Cheez-Its – Spend With Pennies
[ad_1] Homemade Cheez-Its are the perfect alternative to store-bought crackers. These crackers are made with bright and tangy flavors of cheddar cheese, butter, and just a little bit of shortening! Kids and adults alike with love them. It’s a must-try homemade snack made with just a few simple ingredients. These are crispy and crunchy on […]
Twice Baked Potatoes – Spend With Pennies
[ad_1] About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire […]
Spritz Cookies Recipe + Video Tutorial
[ad_1] These are my favorite spritz cookies! Using a cookie press, shape this easy buttery cookie dough into intricate shapes and have fun decorating with sprinkles, chocolate, and chocolate chips. No cookie dough chilling required and the cookies freeze and ship wonderfully. I originally published this recipe in 2018 and have since added new photos, […]
Swedish Meatballs – Spend With Pennies
[ad_1] Swedish Meatballs are a favorite, and best of all, they’re easy to make. Tender homemade meatballs are simmered in a savory cream sauce for a weeknight favorite. Serve it over egg noodles or mashed potatoes. An Easy Weeknight Meal They make a delicious main dish over potatoes, noodles, or rice; kids love them! Use […]
Chicken Piccata – Spend With Pennies
[ad_1] Chicken piccata is one of my all-time favorite dishes, and it’s SO easy to make! Chicken breasts are lightly browned and simmered in a bright lemon caper white wine sauce. Serve over pasta or with crusty bread. This recipe comes together quickly for a delicious weeknight favorite. This is a restaurant-quality dish that comes […]
Apple Butter Snickerdoodle Cookies (Vegan + GF)
[ad_1] Nothing says cozy season quite like apple butter and snickerdoodle cookies. But combined into ONE? These apple butter snickerdoodles are ultra COZY! They’re soft, fluffy, cinnamon-filled, packed with apple flavor, and dare we say they rival apple cider donuts!? These fall-filled treats are vegan, gluten-free, and come together with just 10 ingredients. Preheat your […]