[ad_1] Weekend flavor meets weeknight ease: 30-minute Tuscan-style shrimp pasta! This CREAMY, dairy-free dish is rich, garlicky, and bursting with bright tomato flavor. It’s impressive enough to wow any guests but simple enough that you’ll want to make it again and again! Let us show you how it’s done! How to Make Dairy-Free Shrimp Pasta […]
Italian Lentil Soup (Zuppa di Lenticchie)
[ad_1] If you’ve ever eaten at a classic Italian restaurant, you may have had the delicious lentil soup known as “zuppa di lenticchie.” It’s a simple, nourishing, and comforting soup that just so happens to be VERY quick & easy to make. The perfect soup for when you Just. Need. Soup! We get it. Just […]
Sausage and Potato Soup – Spend With Pennies
[ad_1] About the author Holly Nilsson is the creator of Spend With Pennies, where she creates easy, comforting recipes made for real life. With a passion for nostalgic flavors and simplified techniques, Holly helps busy home cooks create delicious meals that always work. She is also the author of “Everyday Comfort,” which promises to inspire […]
Creamy Vegan White Bean Chili
[ad_1] We love a classic (tomato-based) chili, but a CREAMY chili? It’s hard to say no to! Mix up your chili rotation with this creamy vegan white bean chili with spicy green chiles, sweet corn, and nutrient-packed spinach or kale. It’s a cozy, subtly spiced, nourishing meal that comes together in just 30 minutes. Let […]
Stuffed Pepper Soup – Spend With Pennies
[ad_1] This stuffed pepper soup is a classic that goes from the stovetop to the tabletop in one pot. Peppers, ground beef, and sausage are cooked in tomato broth with rice for a wholesome and filling meal the whole family will love. Flavor: This soup packs all of the flavor of our favorite Stuffed Pepper recipe […]
Creamy Cauliflower Mashed Potatoes With Garlic
[ad_1] Who knew cauliflower was such a versatile vegetable? When prepared the right way mashed cauliflower has a similar texture to regular mashed potatoes with a sweet, buttery taste. Add a little garlic and garnish with green onions and they taste even better! I happen to love potatoes, but most of us are getting way […]
Taco Casserole – Spend With Pennies
[ad_1] This easy taco casserole recipe uses only a handful of ingredients but packs a ton of flavor. Seasoned ground beef, beans, chiles, salsa, and loads of melty cheese are baked in a cozy casserole dish that will be on regular rotation. This casserole is easy to make ahead and freezes great! Just like regular […]
Garlic & Herb Breaded Delicata Squash
[ad_1] Say hello to your new favorite fall side! This roasted delicata squash has a savory, salty, garlic & herb breading that’s kind of irresistible. Let’s just say, there may or may not have been leftovers in the test kitchen… Just 7 simple ingredients and 30 minutes required, making it perfect for everything from weeknights […]
Roasted Balsamic Brussels Sprouts – Spend With Pennies
[ad_1] A little splash of balsamic takes these roasted Brussels sprouts to the next level! Quick to prep, fresh Brussels sprouts are drizzled with balsamic and roasted until tender crisp. Simple ingredients and a simple method, they’re elegant and easy to prepare! The balsamic vinegar adds a ton of flavor and caramelizes beautifully. This side […]
1-Pot Spicy Pumpkin Tomato Soup
[ad_1] Busy, chilly days call for EASY, warming soups! Enter: Our 1-POT Spicy Pumpkin Soup with coconut milk, tomatoes, and warming Caribbean-inspired spices. It’s delicious, comforting, and comes together with simple pantry staples! Even better? There’s minimal chopping and it’s ready in about 30 minutes. Let’s make soup! This pumpkin soup is about as simple […]