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Last Words: “I’d like to thank everyone … that accepted me for the man I became during my best and worst moments,” Mullis, while strapped to the death chamber gurney, said after his spiritual adviser offered a brief prayer over him.
He also thanked prison officials and staff for “changes made across the system” that allowed “even the men on death row to show it is possible to be rehabilitated and not deemed a threat and not the men we were when we came into this system.”
Filed under: Capital Murder, Child Abuse Homicide, child murder, child sex crimes, crime, death penalty, Execution Alert, Fathers From Hell, murder in the 21st Century, sex crimes | Tagged: 2008, Alijah James Mullis, child abuse homicide, child murder, crimes against children, death penalty, Family/Domestic Violence, Fathers From Hell, homicide, sex crime, strangulation |
New York City Mayor Eric Adams is now facing federal criminal charges, after a grand jury indictment … TMZ has confirmed.
Adams, now the first NYC mayor to ever be charged while in office, is planning to surrender next week, according to the NY Post. The charges, which are currently sealed, are in connection with a federal probe, and the indictment is expected to be unsealed Thursday morning.
Adams told the NY Post, “I always knew that if I stood my ground for New Yorkers that I would be a target — and a target I became. If I am charged, I am innocent, and I will fight this with every ounce of my strength and spirit.”
The historic grand jury indictment was first reported by the New York Times — but with the case still sealed, it’s unclear exactly what the allegations are against Adams.
However, the NY Post is reporting the case is connected to allegations the Turkish government illegally funneled money into Adams’ mayoral campaign.
It’s interesting, Mayor Adams is being prosecuted by the same U.S. Attorney’s Office thats trying to nail Diddy … the Southern District of New York.
The 2 men have some recent history — Adams demanded Diddy return his Key to the City after the Cassie beating video came out, and back in June, he did just that.
Steak Fried Rice is a bit special because it’s rare to see fried rice made with chunks of beef! With marinated, tenderised beef pieces “sizzled” until golden, this is an excellent recipe to make with economical cuts like sizzle steak, minute steak, and pre-cut stir fry strips.
“Sizzling Beef” Steak Fried Rice
This is not the first time I’ve done a beef fried rice. But it’s the first time I’ve shared any rice dish with steak pieces rather than mince (ground beef) jumbled throughout the rice. In fact, it might be the first time I’ve ever eaten a fried rice with pieces of beef in it!
Mind you, I’m not claiming this as an original invention. I’m just saying it’s different from the usual fried rice made with chicken or prawns/shrimp. It’s a bit special. And it is really tasty. It scored highly with the team at RecipeTin Meals, regular recipients of my trials (and errors) in the kitchen. Those tasty little marinated bits of beef “sizzled” until caramelised really makes it!
Marinating and tenderising the beefSizzled beef steak bites!
Keeping little bits of steak tender
Little bits of steak overcook in a flash – as in, less than 90 seconds. So the only way to make this truly enjoyable so we bite into beef that’s caramelised on the surface but tender inside is to marinate and tenderise it. Otherwise, it’s dry cardboard for dinner tonight!!
While marinating adds flavor, regular marinades won’t keep the beef soft. To achieve that velvety texture you get in Chinese restaurant beef stir fries, we need to velvet the beef.
There’s various ways to do it, but the method I find the easiest for home cooking is to use baking soda (bi-carbonate soda), a tried-and-true technique I’ve shared that many readers love! It’s easy, cheap, and if you’ve never done it before, it’s a game-changer.
Read more about it here – How to Velvet Beef for Stir Fries.
Ingredients for Sizzling Beef Fried Rice
Here’s what you need for this fried rice. This dish is Thai flavoured, using fish sauce and oyster sauce as shortcut flavour bumps like in classic Thai Fried Rice.
Beef and marinade
Beef – I like to use rump steak (US: top sirloin) because it’s easy to cut into small rectangles that I want for this recipe so you get nice little bites, it’s got good beef flavour and texture for a dish like this. There’s no need to splurge on expensive beef, the marinade does wonders tenderising.
Porterhouse/sirloin (called New York Strip in the US, among other names) is similar but it’s a little pricier so I tend to stick with rump.
For other beef cuts – see box below. And yes, you can use chicken! See FAQ.
Baking soda (bi-carbonate soda) – The magic ingredient to “velvet” the beef which keeps it nice and tender, fast becoming the world’s worst kept Chinese restaurant secret! Without, the small thin bites of beef would overcook and dry in 90 seconds. We only use a tiny amount so you can’t taste it. See Velveting Beef recipefor more information on this technique.
Dark soy sauce – stains the beef a rich mahogany colour and adds soy flavour. Substitute with light or all-purpose soy sauce, though the flavour and colour is not as intense.
Oyster sauce – shortcut sauce for instant flavour, adding savoury, sweetness and thickens the sauce. Substitute with vegetarian oyster sauce (for shell-fish free, available in Asian and large grocery stores these days) or Hoisin sauce (alters flavour but plays similar role).
Water – To thin the marinade enough to coat all the beef, and also to dilute the marinade a bit (I found the beef too salty in first iterations of this recipe).
Garlic – Like bacon, it just makes everything better!
Sugar – Just a smidge, for flavour and wonderful caramelisation. White or brown is fine.
Other beef cuts and marinating time
This recipe is an excellent one to use for just about any cut of beef because the tenderising marinade will transform even the most economical cuts into soft, velvety, flavour infused beef bites. Here’s a list of other common cuts that can be used, and the recommended marinating time.
Other steaks – Sirloin/porterhouse (New York strip), t-bone, flank, skirt, hanger, bavette – excellent! 1 hour marinade.
Pricey steaks: Scotch (rib-eye) and tenderloin – pricier, so seems to be a waste to use it in a recipe like this, but it absolutely works. 1 hour marinade.
Thin and cheap sizzle steak / minute steak / schnitzel – excellent! Marinade for 4 hours minimum.
Slow cooking cuts like chuck, brisket, oyster blade, beef short rib (boneless) – marinade 24 hours, be sure to slice thin. The texture of tenderised slow cooking cuts of beef is not quite the same as steak cuts, but it is still soft and tender, many of them have excellent beefy flavour (like short rib) and I would not hesitate to use any of them if that’s all I had!
DAY-OLD COLD RICE
You will need 4 cups of day-old cooked rice. You’ll need 1 1/2 cups of uncooked rice (1 cup uncooked rice = 3 cups cooked). I use long-grain rice.
Rice for fried rice FAQ
Because rice left in the fridge overnight = dries out = legit crumbly fried rice texture. Fresh cooked rice = sticky fried rice = just not the same!
I use long grain rice because it’s the least sticky out of all the white rice types. However, you can make this with any white rice, though with basmati you’ll end up with an interesting Chinese/Indian/Middle Eastern fusion undertone. Could be a ground breaking discovery!! 🙂 Brown rice is fine too.
Avoid fancy rice rice like wild rice, black rice etc, those earthy flavours might not work here. Also avoid faux rice (cauliflower rice, quinoa and other “low-cal” fake rice you might stumble across in health food aisles).
Got a fried rice emergency? I get it! Cook rice, fluff, spread out on tray, mostly cool on counter then fridge to fully cool as long as you can.
I have bags of frozen rice in the freezer, always. For handy meals (reheat in the microwave from frozen with a sprinkle of water to moisten) and for fried rice (skip the water = nice and dry = perfect for fried rice!).
Beef fried rice sauce
Here are the ingredients for the sauce. Only three – because the fish sauce and oyster sauce are full flavoured, plus we get flavour in the rice from the beef too!.
Fish sauce – Has more depth of flavour than soy sauce, but can be substituted with regular or light soy sauce. Doesn’t taste fishy once cooked!
Oyster sauce – See above beef marinade for description and substitutions.
Sugar – To balance the flavour of the saltiness you get from the fish sauce. Any type of sugar is fine here.
💡This fried rice sauce is intentionally more bold flavoured than a typical Chinese Fried Rice because I think it suits the beef better as beef has a stronger flavour than chicken and prawns/shrimp which are the usual proteins used in fried rice.
THE ADD-INS
I used green onion and green beans because I was deliberately going for a green-add-ins fried rice in this recipe. Just to do something different from the typical kaleidoscope of colours you see in fried rice (carrots, corn, peas!). So feel free to substitute the green beans for other vegetables, and the green onion for a regular onion.
How to make Beef Fried Rice
The beef needs 1 hour minimum to marinate but you can leave it overnight. Note: some alternative cuts of beef suggested need a minimum of 4 hours marinating time (ie slow cooking cuts and some of the more economical cuts). See the beef section above or recipe notes for marinating times.
1. MARINATING THE BEEF
Cut the beef into 1.5cm / 0.6″ strips
Small squares – Then cutthose strips into square(ish) pieces about 3-5mm / 0.2″ thick, so you have lots of thin square(ish) bits of beef.
Mix the beef marinade ingredients in a bowl.
Marinade – Then add the beef and toss to coat. Marinade for 1 hour minimum, up to 24 hours. I find the extra time doesn’t add anything, it doesn’t make the beef any more tender nor does it add more flavour because the pieces are so thin, the flavour fully penetrates in an hour.
⚠️ Remember – If you are not using rump / top sirloin, check the recommended marinating time. See Note 1 of the recipe card or the blue box above in the beef section.
2. PREPARING OTHER INGREDIENTS
Green onion – Cut it into 1.5cm / 0.2″ lengths and separate the firmer white parts from the green parts. We add them into the pan at different times as the white part takes much longer to cook than the green part.
Fried rice sauce – Put the ingredients in a small bowl and mix.
Cutting green beans – Trim the green beans then cut into 1.25cm / 1/2″ pieces.
Scrambled egg – Whisk the ingredients then set aside.
OK! Prep done, the cook part is nice and quick. Just wait until that beef hits the pan, it smells soooo good!
3. COOKING THE FRIED RICE IS FAST!
This fried rice is cooked in a large pan instead of a wok because it’s a big-batch of fried rice (enough to serve 4 as a meal) that is too much to fit in a wok. If you try to cook this in a wok, the rice and beef will just “stew” and get sweaty instead of caramelised and toasty. 🙂
Large pan – Heat 2 tablespoons of the oil in a large non-stick pan over high heat. Mine is 30cm / 12″ wide, and is one of the most frequently used cookware in my kitchen (it’s a Pyrolux, no that is not an affiliate link, and sadly not very available outside of the Australia).
Caramelised beef – Add the beef and cook until the surface seals, about 1 1/2 minutes. Then add the white part of the green onion and beans and cook for about 1 minute until the beef is caramelised. Add the garlic just before the end (if you add it earlier, it will burn).
Rice and sauce – Add the rice then pour the sauce over. Toss for about 1 1/2 minutes to disperse the sauce through the rice and give it a chance to get nice and toasty.
Clear space in the pan for the egg. This is actually the traditional way egg is cooked for fried rice in Thailand, so it’s not just me being lazy! 🙂
Scramble egg – Add and swirl 1/2 tablespoon of oil in the cleared space. It will heat almost instantly. Then pour the egg in and once it sets a bit, lazily scrape and swirl through it to scramble the egg.
Don’t worry if some of it gets stuck (like mine does), just scrape it off and enjoy crispy little egg bits in your rice!
Finish and serve – As soon as the egg is almost cooked, toss it through the rice with the green part of the green onion, which wilts very quickly. Then transferring into a serving bowl or divide between bowls, and get stuck into it!
Serving as a meal
I want to tell you that this can be dinner by itself. But to me, it’s too light on the vegetables to be considered a completely meal. My mother did such a good job of brain washing me as a kid! 😖
For a quick option, just add wedges of tomato and hunks of cucumber on the side, no dressing required. Before you dismiss that as boring, it’s not! This fried rice is quite full flavoured so the freshness of plain vegetables is welcome. Also, it’s legit Thai street food style! Plain tomato and cucumbers is a common addition to plates of noodles and rice in Thailand, and as noted above the sauce used in today’s recipe is from my Thai Fried Rice.
However, if you want something a little more interesting (and I get it), here are a few simple Asian salads that you could add on the side:
The Spicy Asian Zucchini gets a special mention – such a delicious way to get a massive vegetable fix – and the Asian Slaw is a personal favourite as it’s a great standby to have in the fridge. If you’re really pressed for time, just buy a pre-cut slaw mix then toss with the dressing in the Asian Slaw recipe.
Or – by pass all that and just enjoy a big steamy bowl of the fried rice for dinner. Those juicy beef bits are the best! Try to resist picking out more than your fair sharing and sneaking it into your bowl. (Who me?😇) – Nagi x
Sizzling Beef Fried Rice FAQ
Yes you can. Use chicken breast or boneless thighs. You could also use my Chicken Fried Rice recipe! The sauce is different and it has more “stuff” in it, including more vegetables so it can be served as a complete meal.
If you’ve velveted beef before, you will notice that in this recipe I don’t rinse the baking soda off like I do in most of my beef stir fry recipes. This is because sometimes, I use a little more baking soda for less beef to tenderise thin strips faster (20 minutes), then rinse it off before using. Other times (like in this recipe), I use less baking soda in a marinade and either marinade for longer and/or use smaller thinner pieces, which is what I do here. It varies from recipe to recipe!
3 days in the fridge or 3 months in the freezer. See below for freezing directions!
Yes! Fried rice freezes very well. Let it cool completely then freeze in portion sizes in air tight containers for up to 3 months. Thaw then microwave to reheat.
You don’t HAVE to, it works just fine with freshly cooked rice. But the rice will be wetter and stickier and won’t tumble like “real” fried rice. See the Rice FAQ in the ingredients section above for more information.
Absolutely! Anything that can be cooked. Dice it if needed. Think – zucchini, carrots, cabbage, asparagus, peas, capsicum, mushrooms, or a big handful of baby spinach. If using broccoli or cauliflower, chop it finely and steam it first, or pan fry it before adding the beef with a splash of water (pan-steam it).
Recipe video above. This is a bit special because it’s rare to see fried rice made with juicy bites of steak! With marinated, tenderised beef pieces “sizzled” until golden (aka – your favourite Chinese restaurant Sizzling Beef!), this is an excellent recipe to make with economical cuts like sizzle steak, minute steak, and pre-cut stir fry strips. The beef is caramelised on the outside, and tenderised so it doesn’t overcook. It’s so soft and velvety, you will be shocked!
Ingredients
Tenderising beef marinade:
Instructions
ABBREVIATED RECIPE:
Marinate beef 1 hour. Cook beef in 2 tbsp oil on high in a large pan until lightly seared, add white part of green onion and beans, cook until beef is caramelised, adding garlic towards the end. Add rice and sauce, toss well. Scramble egg on side of pan, toss through green part of green onion. Eat!
FULL RECIPE:
Marinade & tenderise beef – Mix the marinade ingredients in a bowl then add the beef and toss well. Set aside for 1 hour (up to 24 hours), or the time specified in Note 1.
Sauce – Mix the Sauce ingredients. Set aside.
Whisk the Scrambled Egg ingredients. Set aside.
Sizzle beef – Heat 2 tablespoons of oil in a large non-stick pan over high heat (mine is 30cm/12″, see Note 8 for why no wok). Add the beef and cook for 2 minutes until the surface is sealed. Add the garlic, white part of the green onion and beans. Cook for another 1 minute until the beef is caramelised, stirring constantly so it doesn’t catch and burn.
Rice and sauce – Add the rice and sauce. Toss for a good 1 1/2 – 2 minutes to give the rice a chance to get toasty.
Scramble egg – shove all the rice to one side and shif the pan so the empty space is set over the flame. Add the remaining 1/2 tablespoon oil and spread. Pour the egg, swirl, give it 10 seconds to partially set then do lazy swirls with your spatula to scramble it softly. Once mostly cooked, quickly (but gently!) toss it though the rice.
Serve – Add the green part of the green onion and toss through. Divide between bowls and enjoy!
Recipe Notes:
1. Beef – I like to use rump steak (US: top sirloin) because it’s easy to cut into small rectangles that I want for this recipe so you get nice little bites. There’s no need to splurge on expensive rump, the marinade does wonders tenderising. Other beef (just cut similar sizes, might not be able to cut shape I do):
Thin sizzle steak / minute steak / schnitzel – excellent! But marinade for 4 hrs minimum.
Sirloin/porterhouse (New York strip), t-bone, flank, skirt, hanger, bavette – excellent! 1 hour marinade
Scotch (rib-eye) and tenderloin – pricier, so unnecessary, but you can if you want. 1 hr marinade.
Slow cooking cuts like chuck, brisket, oyster blade, beef short rib – marinade 24 hrs, be sure to slice thing. Won’t be quite as tender as rump but it’s still excellent!
2. Dark soy sauce – Sold in bottles labelled “dark soy sauce” and gives colour to the beef. Substitute with regular or light soy sauce. 3. Oyster sauce – substitute with vegetarian oyster sauce (for shellfish-free) or hoisin sauce (different flavour but similar thickness, sweetness, flavour depth). 4. Baking soda – Chinese restaurant trick to tenderise beef, if you’ve never tried it, this will blow your mind! I know 3/8 teaspoon is an odd measurement (see in post for explanation), you don’t need to be exact so just use a heaped 1/4 teaspoon (if you don’t have a 1/8 teaspoon measure). 5. Cold cooked rice left in fridge overnight = dries it out = legit crumbly fried rice texture. Fresh cooked rice = sticky fried rice = just not the same! Long grain rice is my first choice because it’s the least sticky of rice types, though any type of white or brown rice will work here. I’d avoid designer rice and faux rice (wild rice, black rice, cauliflower rice). Fried rice emergency? I get it. 🙂 Cook rice, fluff, spread out on tray, mostly cool on counter then fridge to fully cool as long as you can. 6. Vegetables – Greens beans can be substituted with any veg that can be pan-cooked in a couple of minutes, like carrots, zucchini, corn (mixed frozen diced veg suitable too). Green onion can be switched with half regular onion, diced. 7. Fish sauce has more flavour than soy sauce, but can be substituted with regular or light soy sauce. Doesn’t taste fishy once cooked! 8. Pan rather than wok – Yes! Reason is that this is a big-batch of fried rice that will serve 4 as a meal. Too much to cook in a wok in one go, the rice and beef will just “stew” and get sweaty instead of caramelised and toasty. 🙂 Leftovers will keep for 3 days in the fridge or 3 months in the freezer (fully cool then freeze). Nutrition per serving assuming 4 servings.
And today, we have Dozer Maehashi modelling a vibrant green High Performance Life Jacket. This is designed for experienced swimmers to provide a wide range of motion and comes equipped with double handles to restrain your dog from lunging at an ice cream cone held by a 5 year old child.
Though the Ice Cream Lunge was not captured on camera, here we have the model demonstrating the freedom of movement this life jacket is designed for:
Very different when compared to the sizeable bulk of the extra buoyancy life jacket the model was previously sporting while during his rehabilitation phase:
Though much less bulky, the High Performance Life Jacket still provides sufficient buoyancy to give the models’ owner a peace of mind as the model is well into his golden years (12!) and showing early signs of mobility issues that come with old-age-creaky-bones.
While the model misses the days of romping around naked on the beach, no life jacket, no matter how bulky, is going to dampen his spirits!
On a serious note: I originally got the High Performance Life Jacket several months ago when Dozer was still mid-rehabilitation, but ended up returning it because I didn’t think it provided enough buoyancy for him. But he’s come such a long away, even being praised by the Magic Dog Doctor for his progress (it’s like getting a gold star at school!), that I decided to give the High Performance Jacket a go again.
He’s so much happier with more freedom of movement!
Most weeks I try to do a weekly meal prep day. This helps me get ahead and have time for other things (like taking care of 6 kids!). Swedish meatballs can be a good make-ahead recipe for anyone with hungry mouths to feed. They’re high in protein and cooked in a flavorful creamy sauce.
The Best Swedish Meatballs
What do you think of when you hear Swedish meatballs? Maybe you think of Sunday dinner at Grandma’s or Ikea. They’ve been a staple in Sweden for hundreds of years. Swedish meatballs are traditionally served with lingonberry jam. The more Americanized version instead features a creamy gravy made from a cornstarch or all-purpose flour roux.
The meatballs are made with a mix of ground pork and ground beef with a hint of ground nutmeg and served over egg noodles. Other ingredients can include everything from Worcestershire sauce to Dijon mustard.
A Fresh Twist
My take on the classic Swedish meatballs is a little different, but just as flavorful. They use all ground beef and are flavored with seasoned breadcrumbs and minced parsley instead of nutmeg. And instead of heavy cream, I use a mix of cream cheese and high-protein Greek yogurt. They’re the ultimate comfort food!
Some recipes use the crockpot or slow cooker but I prefer to make these on the stove. The kids are I will eat the entire recipe in one sitting, so be sure to double or triple it if you want leftovers. If you want to meal prep, then make the meatballs ahead of time and freeze for later. You can reheat the frozen meatballs on the stove and once they’re thawed, simmer them in the cream sauce.
The sour cream and Greek yogurt add more of a tart flavor, but it balances out with enough salt and pepper.
What to Serve With Swedish Meatballs
These are most commonly served with egg noodles but they’re not necessary. My family loves them with mashed potatoes. Try them with these creamy garlic mashed cauliflower “potatoes” for a lower-carb version. You could even try them with spaghetti squash.
Swedish Meatballs Recipe
This healthy twist on classic Swedish Meatballs is tender and flavorful. They’re simmered in a cream sauce for a comforting meal. Perfect over mashed potatoes or served as a crowd-pleasing appetizer.
1TBSPolive oil
1small onion(finely minced)
1clovegarlic(minced)
¼cupfresh parsley(minced)
1poundground beef
1large egg
¼cupseasoned bread crumbs(gluten-free or homemade)
½tspsalt(Kosher)
⅛tspground black pepper
2cupsbeef broth(reduced sodium)
3ozcream cheese(reduced fat)
½cupplain Greek yogurt(or sour cream)
chopped fresh parsley(for garnish)
Heat olive oil in a large skillet over medium heat. Add minced onion and garlic, sauté until soft and fragrant.
Stir in minced parsley and cook for an additional minute. Remove the skillet from heat and let the mixture cool.
In a large bowl, combine ground beef, cooled onion-garlic mixture, egg, seasoned breadcrumbs, kosher salt, and black pepper. Mix the meatball ingredients well.
Shape the meat mixture into small, bite-sized meatballs.
In the same skillet, brown the meatballs on all sides over medium-high heat, using additional olive oil if needed. Cook until fully cooked through.
Remove meatballs from the skillet and set aside.
Pour beef broth or beef stock into the skillet and simmer.
Add cream cheese to the simmering broth, stirring continuously until melted and smooth.
Stir in Greek yogurt (or sour cream) until well combined.
Return cooked meatballs to the skillet, coating them in the creamy Swedish meatball sauce.
Simmer the homemade meatballs over low heat until heated through.
Season with additional salt and pepper to taste.
Serve hot, garnished with chopped fresh parsley.
Nutrition Facts
Swedish Meatballs Recipe
Amount Per Serving (1 serving)
Calories 237 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 5g31%
Trans Fat 0.5g
Polyunsaturated Fat 1g
Monounsaturated Fat 6g
Cholesterol 85mg28%
Sodium 678mg29%
Potassium 409mg12%
Carbohydrates 7g2%
Fiber 1g4%
Sugar 2g2%
Protein 21g42%
Vitamin A 339IU7%
Vitamin C 5mg6%
Calcium 75mg8%
Iron 2mg11%
* Percent Daily Values are based on a 2000 calorie diet.
These taste delicious over mashed potatoes.
For the breadcrumbs, dried and blended sourdough works well.
Need some more appetizer ideas? My family loves these bacon chicken bites. They also work great for a quick lunch.
What’s your favorite way to serve Swedish Meatballs? Leave a comment and let us know!
Tess Parks has released a new single, ‘California’s Dreaming’, the latest single from her upcoming LP Pomegranate. It follows previous offerings ‘Crown Shy’ and ‘Koalas’. Check out a video for it below.
Pomegranate is scheduled for release on October 25 via Fuzz Club.
The post Tess Parks Shares New Single ‘California’s Dreaming’ appeared first on Our Culture.
Greece is a wonderful country full of ancient wonders, fabulous nature, excellent food, and some of Europe’s best beaches. The Greek Isles are world-famous; some for the legendary beach parties and others for their luxurious hotels with astounding views. Luckily, we have been able to visit Greece 6 times and explore its diverse landscapes on the mainland, its laid-back atmosphere on the islands, and dove deep into its history.
Whether you’re more interested in the culture and history of Greece or its best beaches, you’re in the right place. This guide to all the best things to do in Greece offers plenty of options for everyone and explores all the best places to visit in the Mediterranean.
From the lunar landscapes of Milos to the incredible archeology of Athens – here are all the best things to do in Greece!
We will help you plan your ideal Greece vacation by exploring the country’s popular destinations, attractions, and hidden gems. One day, you can traverse the sandy beaches of the west coast and then explore the archeological sites on the Dodecanese Islands. We’ve covered everything most travelers love to do when they visit Greece so there are plenty of fun activities for everyone.
Greece Quick Guide
Must-see: Acropolis of Athens, Ruins of Delphi, Milos, Santorini, Heraklion Museum, Panathenaic Stadium, Olympia.
Where To Stay: Astor Hotel, Lava Caves, Amira Luxury Resort & Spa
Fun To Do: Pellion Steam Train, Yacht Getaway, Mount Olympus, Cave of the Lakes, Wintery tour,
A great thing about Greece is that anyone can have a good time there. It doesn’t matter if you’re into hiking, cycling, walking around cities, or just lounging on the beach – the country offers plenty of choices for fun and exciting adventures that attract both Greek tourists and foreign visitors. And in most cases, you don’t even have to go to different destinations to try other things.
1. Hike to the Top of Mount Olympus
Mount Olympus is the highest mountain in Greece and the home of the Greek gods in Greek Mythology. Mytikas is the tallest summit, rising to a height of 2,917 meters. If you’re feeling adventurous, you can try to hike to the top of this mythical summit for uninterrupted views of Greek landscapes.
Bear in mind that hiking to the top of such a tall mountain is an activity reserved for the most experienced mountaineers. Excursions to lower areas of the mountain are available for other people. It’s still a rewarding experience and you get to learn so much about the mountain’s background as the seat of the gods.
Practical Information
Book a guided excursion to Mount Olympus if you’re not familiar with the terrain.
2. Greek History At The Acropolis Museum
The Acropolis Museum tells the story of the Greek’s history, and it’s one of the most important museums in the entire country. I love the contrast between the ancient monuments inside the museum and the ultra-modern building that houses the collection; all the exhibits stand out even more when juxtaposed with the sleek, contemporary interior of the museum. The museum houses all the important artifacts that were uncovered at the site of the Acropolis.
Practical Information
The Acropolis Museum is open from 9 AM to 5 PM. Museum tickets are 10-15€.
3. Sail to Magical Milos
Milos Island is sort of a hidden gem with increasing popularity, and I recommend you get there ASAP before it becomes trendier than Mykonos and Santorini. Set in the Aegean Sea, it is known for striking lunar-like landscapes on its beaches.
Sarakiniko Beach is by far the most popular on the island. The white rocks and caves feel like you’re standing on the moon, and it’s almost surreal that you’re actually on an island in Greece. The nearby Papafragas Caves are worth exploring, and venturing to other areas of the island is best if you want to avoid the crowds. What’s most special about this island is that it’s the place where Venus de Milo was discovered. Yes, Antioch’s iconic sculpture was found by a farmer on this magnificent Cyclades island.
Practical Information
Milos Island is accessible by ferries from Athens and other islands in the Aegean Sea. The ferry crossing from Athens takes approximately three and a half hours.
4. Stay in Athens for a While
Athens is the capital of Greece and a city with an immensely rich history. Whether you want to learn about old Greece, tour an art museum, hang out on a beach, or discover the country’s Mediterranean culinary delights, Athens is the place to be. Athens is also considered the cradle of Western civilization, with landmarks like the Acropolis symbolizing its cultural impact. Read more: Where To Stay In Athens – A Guide To The Best Neighborhoods
History is definitely the highlight of a visit to Athens, so you want to make sure you hit all the most important sights. Whether you choose to book a tour or want to explore the city on your own, be sure to see the Ancient Agora of Athens, the Acropolis of Athens, the Athens National Garden, and Areopagus Hill. I haven’t even begun to scratch the surface of all the wonderful attractions in Athens, so don’t be surprised if you see that some have earned their own spot on this list. Check out: 16 Best Day Trips from Athens
Practical Information
Athens is serviced by an international airport, and it’s easiest to reach the city by plane. A local train can take you from the airport into the city in 45 minutes.
5. Yacht Getaway in the Ionian Islands
Sailing the Ionian Sea on a yacht is the best way to explore the Ionian Islands. Discover Corfu, Paxos, Ithaca, Lefkada, and more while you travel to fishing villages and quaint towns on the shore. Yacht rental is reasonably priced in Greece, especially when you compare the costs to the country’s luxury resorts.
Also, you can choose between a wide variety of itineraries. Each yacht includes a skipper and a host, which will take you to all the best spots you want to see. The exact price of getaways depends on the route and the length of the cruise, which can be customized to your wishes.
Practical Information
We recommend Yacht Getaways for your magical vacation in Greece as we traveled with this operator and had a great time. Read more: Discover the Magic of Yacht Getaways – Greece Ionian Explorer
6. Tour the Ruins of Delphi
The Oracle of Delphi, in central Greece, is one of the most famous stories in Greek Mythology, and if you are even slightly interested in ancient history, you must visit this tiny town. The ruins of the Temple of Apollo are here in Delphi and are one of the most famous landmarks in this ancient country.
Here, you can also see the Ancient Theater of Delphi, the Castalia Spring, the Delphi Archaeological Museum, and the modern town of Delphi, which is west of the archeological sites. The museum is great because it has all the statues, art, and other items that were given to the Oracle of Delphi over the years.
Practical Information
The Delphi Archeological Site is open from 8 AM to 7 PM. Tickets are 6-12€. Book this highly rated day trip to Delphi from Athens.
7. Discover the Viewpoints of Rhodes
Rhodes is the dominant one of the Dodecanese Islands, known for archeological sites, sandy beaches, and excellent resorts. It’s a top Greek island to visit, whether you want to spend your time relaxing at a resort or exploring all the different historic sites.
This island is also a great destination for fun outdoor adventures. Rhodes’ numerous hiking trails will take you to all the best viewpoints on the island and allow you to discover its canyons, waterfalls, tall peaks, and so much more. The nature of Rhodes is gorgeous, and honestly, even better than its lovely sandy beaches. Gadoura Dam, Jacob’s Canyon, and the Butterflies Valley are a few of the best natural landmarks on the island. There are also loads of museums, monasteries, churches, and other ancient sites that are worth checking out, in addition to all the beaches and fancy resorts.
Practical Information
Rhodes is serviced by an international airport and ferried from other Dodecanese islands, as well as ports in mainland Turkey.
8. Prehistoric Tour of Santorini
Santorini is one of the most famous Greek islands, best known for the white and blue houses on the cliffs. It’s an idyllic destination for summer vacations in Greece, but the island has much more to offer in addition to its spectacular beaches. Prehistoric tours of Santorini are not as famous as the island’s wineries but are very much a thing. Visit Akotiri to see evidence of prehistoric settlement, which is believed to date from the Neolithic Period. Then, hike to Ancient Thera for mountaintop ruins and dramatic sea views.
The historic walk from Fira to Oia is another popular thing to do on the island, especially for adventurous travelers. The hike takes 3-5 hours, and it’s mostly downhill if done in this direction. It also offers stunning views along the way.
Insider Tip: The walk from Fira to Oia takes place over exposed terrain, so bring lots of sunscreen.
Practical Information
Santorini is accessible by ferries and planes.
9. All You Can Eat Greek Food
When in Greece you must try Greek food. Tzaziki, Gyros, feta cheese, and copious amounts of olive oil are the staples of Greek cuisine, and I’m getting serious nostalgia just thinking about all the delicious food I ate in Greece. We love to taste local wine in tavernas, and wine tastings are part of the whole Greek dining experience.
Greek food is Mediterranean and fresh ingredients are key to the Greek flavours. What I love most about this cuisine is that it’s so varied. While fish and seafood is most popular in the south especially on the islands, the north is known for heartier dishes. Lamb is as popular as fish but vegetables are more popular than meat. Greek food is vegetarian friendly but you might struggle to find local vegan options as the Greeks love to add feta cheese to everything. And drizzle olive oil, I’m not complaining. Tasting local wine is part of the travel experience in Greece, it enhances the food and the views.
Practical Information
Food tours are available in most cities throughout Greece. Athens and Thessaloniki are the most popular.
10. Party on Mykonos
The Island of Mykonos is legendary for its nightlife and daytime beach parties. Anyone looking to have the time of their life in Greece should head straight to Mykonos. With countless beautiful beaches tucked away in secluded bays, luxurious villas, and some of the best beach bars in Greece, Mykonos is a top destination for summer fun.
It’s a big island, and there are definitely other things to do there if you want to do more than just party. Waterfalls, ruins, and historic landmarks with stunning sights are all available in Mykonos as well. The Archaeological Site of Delos is a quick boat ride from Tourlos, and that’s one of the most important sacred islands of Ancient Greece. But in my experience, the history is more of an afterthought on Mykonos, so do consider other destinations (like Santorini or Naxos) if you’re more interested in exploring than dancing.
Practical Information
Mykonos is serviced by ferries and planes.
11. Go On a Winery Tour
Winery tours are available almost everywhere in Greece. They’re affordable, fun, and a must for all wine lovers traveling in the Mediterranean. Greece is in the top 20 wine-producing countries in the world and it has some of the oldest vineyards, so Greek wine is definitely special and worth trying. Tours with wine tastings offer insight into the wine production and history. Santorini is a really good destination for winery tours, as well as Achaia Clauss. It’s one of the country’s oldest wineries, situated in the Peloponnese.
Practical Information
The wineries of Santorini are some of the country’s best.
12. See The Shipwreck Beach on Zakynthos
Shipwreck Beach is a legendary sight. It’s used in virtually all promotional material for Greece, and I doubt there’s a person who hasn’t seen the iconic image at least once. This famous beach is on the island of Zakynthos, and until 2023, you could reach it on boat tours and swim in the sea. That’s no longer the case because there is a danger of landslides, and it’s still unknown whether the beach will again open to the public. The good news is that you can still see the beach from a platform on the cliffs. The view is even more dramatic from above, and the only difference is that you can’t get close to the shipwreck But that just gives you an excuse to return to Navagio Beach when it’s once again safe to visit.
Practical Information
Zakynthos is an Ionian Island, accessible by ferries from other islands and Kyllini on the mainland. It’s also serviced by an airport and reachable by flights.
13. Unesco World Heritage Site: Acropolis of Athens
The Acropolis of Athens is a UNESCO World Heritage Site and probably the most famous historical landmark in Greece. It’s an attraction you must visit when traveling to Athens, as it really is the most iconic landmark in the entire city. Standing among the ancient ruins is an incredible feeling. It’s surreal to look at all those temple ruins and think that humans lived there more than a thousand years ago. Also, the Acropolis offers a wonderful view of downtown Athens. The historic site is on a higher elevation than the rest of the city, and the vista of Athens’ rooftops stretches from the ruins.
Insider Tip: Wear sturdy shoes because the terrain at the Acropolis is very slippery, even in dry weather.
Practical Information
Tickets for the Acropolis are 10€ in the winter season and 15€ in the summer season. The opening hours depend on the season, but the Acropolis is always open until at least 5 PM.
14. Admire Greek Art at the National Archaeological Museum
The National Archaeological Museum is one of the most important in Athens. It’s a delight to tour if you’re interested in ancient Greek art and archaeological findings. History enthusiasts tend to enjoy their time at this museum, and the art collection is stunning enough that you can admire it even without being a history buff.
Don’t miss out on the museum garden, either. The landscaping is gorgeous, and there are loads of pretty trees and plants to see. Walk around the green space first, and then head up the stairs to see the exhibit in the best museum in Athens.
Practical Information
Tickets for the National Archaeological Museum are 6€ in the off-season and 12€ from April to November. The opening hours also depend on the season.
15. Visit The Meteora Monasteries
The Meteora monastery complex is one of the best places to visit in central Greece, renowned for its cultural heritage and natural beauty. If you’re planning a road trip in the country or just a trip in the off-season, this is by far one of the best landmarks away from the islands.
Come here to see dramatic rock formations with monasteries atop. Six of the original 24 monasteries remain, and the incredible architecture of the place has rightfully earned it a spot on the UNESCO World Heritage Site list. The monasteries were built in the 13th and 14th centuries, all atop the existing pillars. The place is absolutely brilliant, and for me, it’s one of the best places you can visit in the entire country.
Practical Information
Entrance to individual monasteries is charged 3€, but the entrance to the complex is free of charge. Meteora is approximately 4 hours north of Athens, and guided tours of the complex are available from the capital.
16. Explore Thessaloniki
Thessaloniki is the second-largest city in Greece and a great place to visit if you’ve already been to the capital. This has the vibe of Athens in the sense that you’re staying in a buzzing metropolis full of historic landmarks and ancient ruins. But the crowds are much smaller, so it’s generally a bit easier to enjoy your stay. Thessaloniki has its fair share of historic landmarks and cultural attractions that offer insight into the lives of the locals. And it’s much easier to discover those attractions when you don’t have to bump elbows with other tourists just to get to a ticket office.
But even more than history and culture, Thessaloniki is known for Greek food. Seafood, olives, and the delicious Bougatsa are all inviting you to get a taste of Thessaloniki and forget all about Athens for a day or two.
Practical Information
Thessaloniki is in northern Greece, accessible by planes, ferries, and trains from other European cities.
17. Hiking in Tzoumerka National Park
Greece has incredible nature, but it’s often overlooked in favor of its coast. It’s not that surprising, considering the country has world-famous beaches on its countless islands. But if you want to explore more of mainland Greece’s forests, mountains, lakes, and other landscapes, a trip to Tzoumerka National Park is perfect for you.
Visit Tzoumerka to see rushing rivers, picturesque villages, and ancient houses built into the cliffs. Traverse the hiking trails, ride on the mountain biking paths, and climb to the top of every hill and mountain you want. It’s a great opportunity to discover some mesmerizing Greek landscapes that have nothing to do with sand or sea.
Practical Information
Tzoumerka National Park is accessible by road in the summer. No fees or permits are required for park entrance.
18. Visit the Birthplace of the Olympic Games
The Archaeological Site of Olympia on the Peloponnese peninsula is where the ancient Olympic Games took place. It is a UNESCO World Heritage Site and one of the best remnants of ancient Greece. Tour the archeological site to see the ruins from several different periods in Olympia’s history. Walk around the former center for wrestling, see the ruins of ancient temples, statues of Greek gods, and much more. If you’re even a tiny bit interested in history, Olympia will be a fascinating place to tour.
Practical Information
The Archaeological Site of Olympia is open from 8 AM to 3/7 PM. Tickets are 6-12€.
19. Feel the (Pink) Sand Between Your Toes at Elafonissi Beach
Elafonissi Beach is on the southwestern edge of Crete. It’s famous for pink sand, turquoise water, and enchanting surroundings. The beach is part of a nature preserve, and it is accessible only in good weather. Come here if you want to see one of the country’s prettiest beaches and relax on a lounger for a few hours. Although Elafonissi Beach is mesmerizing, there’s not much else to do here other than sunbathing. The sea is very shallow, and you have to walk for ages to reach knee-deep water, so it’s not a good beach for swimming.
20. Tombs and Palace Ruins at the Archaeological Site of Mycenae
The Archaeological site of Mycenae is one of the most important in mainland Greece. It features palace ruins, grave circles, an ancient palace, and the Archeological Museum of Mycenae, which exhibits all the important objects uncovered at this site. Mycenae was so crucial for the development of the country that an entire period of Greek history is named after it. From 1600 BC to 1100 BC, Mycenae was one of the most important centers of Greek civilization.
Practical Information
The Archeological Museum of Mycenae is open from 8 AM to 3:30/7 PM. Tickets are 6-12€.
21. Explore Chania’s Venetian Architecture
Chania is a port city on the island of Crete. It’s best known for the Venetian architecture that adorns much of the city, the best example of which is the Venetian Port of Chania. Old city walls, ruins of a Byzantine castle, and the Lighthouse of Chania are a few other notable landmarks in the town.
Come to this wonderful city for the perfect balance of ancient history and beautiful sandy beaches. Crete is home to some of the best beaches in Greece, and many are easily accessible from Chania.
Practical Information
Chania is serviced by planes and ferries, and flying to the island is the best option.
22. See the Legendary Panathenaic Stadium
The first modern Olympic Games took place at Panathenaic Stadium back in 1896, cementing the venue’s place in recent history. Also, it’s the only stadium in the world made entirely of marble, making it one of the top three landmarks in Athens. I recommend getting the audio guide for the stadium tour because it provides so much context about the place. Without it, you’re just staring at rows of marble seats and statues.
Practical Information
Panathenaic Stadium is open from 8 AM to 7 PM. General admission is 10€.
23. Admire Minoan Art in Heraklion
Heraklion is the capital of Crete and one of the best cities on the island. Just like Chania, it is famous for its beautiful Venetian architecture. Byzantine churches, monasteries, and countless other landmarks are scattered throughout this ancient city.
The Heraklion Archaeological Museum is an absolute must if you find yourself in Heraklion on Crete. The museum boasts a collection of many fascinating items, by far the best of which is its collection of Minoan Art. It’s the largest collection of its kind in the world, with statues, jewelry, furniture, and much more.
Practical Information
Heraklion is serviced by a port and airport. Ferries depart from Athens and travel for approximately 9 hours.
24. Explore the Ancient Agora of Athens
Walk back in time and follow in the footsteps of the ancient Greeks at the Ancient Agora of Athens. This is the heart of ancient Athens, where citizens would gather to talk about politics, commerce, and social issues. As you walk through the ruins, you will see several amazing ancient monuments, the Temple of Hephaestus and the reconstructed Stoa of Attalos, which now houses the Museum of the Ancient Agora.
The Ancient Agora is a UNESCO World Heritage Site and gives you a glimpse into daily life in ancient Greece. The museum has more information on the site, and the exhibits show you the artifacts that tell the story of this civic centre. Whether you are a history buff or just curious about the past, the Ancient Agora is a must see when in Athens.
25. Samaria Gorge in Crete
Hike the stunning Samaria Gorge, which is one of Crete’s most famous natural wonders. This 16 km long gorge in the White Mountains is a challenging but rewarding hike through some of the island’s most beautiful landscapes. The trail takes about 6-8 hours to complete and winds its way through narrow passages, past towering cliffs, and alongside a crystal clear river.
The Samaria Gorge is home to many species of flora and fauna, including the endangered Cretan goat, the kri-kri. The gorge’s natural beauty and tranquility make it a must-see for nature lovers and adventure seekers.
26. See a Play at Ancient Epidaurus
Experience ancient Greek theatre at the Ancient Epidaurus, a historic theatre famous for its acoustics and scenery. Located in the Peloponnese region, this ancient site comes alive during the summer months with Greek tragedies, comedies, and modern plays.
Seeing a play at the Ancient Epidaurus is an experience like no other. The theatre is designed so that the faintest sound can be heard from every seat; it’s an intimate and immersive experience. Surrounded by greenery and hills, the setting is as beautiful as the performances.
27. Find Your Beach
Greece has a long coastline and a beach for every type of traveler. Whether you prefer sandy beaches, pebbled beaches, or secluded coves, you will find your perfect spot to relax. Some of the most popular beaches are mentioned above, but I also wanted to give a shout-out to Koukounaries Beach in Skiathos for the golden sand and pine forest behind.
Each beach is different, from swimming and sunbathing to water sports and beach bars. The landscapes and waters are so beautiful that Greece’s beaches are some of the best in the world and the perfect place to spend your holiday.
28. Cruise the Cyclades
Sail the blue waters of the Aegean Sea and discover the lovely Cyclades. Famous for its beaches, villages, and nightlife, the Cyclades are the ultimate Greek island experience. A boat trip through this beautiful archipelago is the best way to see it all and get immersed in the local culture.
Choose from day trips to multi day cruises. Popular stops are Santorini with its famous sunsets and white houses, Mykonos with its beach parties and Paros with its traditional villages and turquoise waters. Swim, snorkel and sunbathe on some of the most beautiful beaches of the Aegean Sea.
Frequently Asked Questions
Is 7 Days Enough For Greece?
7 days is enough for Athens and a couple of day trips in Greece. Plan a vacation of at least two weeks for a more thorough exploration of Greece and its wonderful islands.
What is the Nicest Part of Greece to Visit?
The nicest part of Greece to visit is its islands, at least in terms of landscapes and weather. Santorini, Mykonos, Zakynthos, Milos, Rhodes, and many others all offer mild weather, sunny days, and many miles of sandy beaches.
Where Should I Go For My First Time in Greece?
Athens is perfect for first-time visitors, especially if you want to discover history and culture. One of the countless islands is better if you’re looking for a more relaxed vacation destination.
What Is The Number One Attraction In Greece?
The Acropolis of Athens is the number one attraction in Greece. This ancient site is a UNESCO Heritage Site and by far the country’s most famous tourist attraction.
Where To Stay in Greece
Stay in Athens if you’re going to Greece for history and culture. The capital has by far the best landmarks and attractions, and it’s perfect for first-time visitors. For a more relaxed vacation, stay at Milos Island and wander around its mesmerizing beaches. And for the best balance of island fun and ancient Greek landmarks, choose Crete. Here are some of the best hotels in Greece for all budgets:
Tips and Information For Visiting Greece
Best Time To Visit
The best time to visit Greece is from April to October. Greece is a very popular destination in the summer thanks to the warm weather and countless miles of sandy beaches, so you might want to avoid traveling in July and August. If you don’t like crowds, early spring and late fall are excellent times to be in Greece. May, June, and September are still good times to visit for smaller crowds and to swim in the sea. The weather is warm enough that you can comfortably go for a swim and lounge on the beach, but the rest of the world hasn’t entirely caught on, so they haven’t all arrived. Winters in Greece are dreary and wet. It’s not fun walking on slippery cobblestones, and I don’t recommend traveling to Greece from November to March.
Getting There
Athens International Airport is the largest one in Greece, so there’s a good chance you’ll land at this airport. A train service is available to take you to downtown Athens, and it’s usually the fastest way of traveling. The roads leading into the city can get quite congested, so taxis and private transfers can sometimes take longer to get you to the city center. A one-way train ticket is just 9€.
If you need to get somewhere from Athens, look into trains, buses, ferries, and flights. Greece has plenty of smaller airports, but they’re mostly serviced by local (inexpensive) airlines.
How Much Time Do You Need
The amount of time you need to go to Greece really depends on how you want to experience the country. If you’re just staying in Athens, you need at least three days to explore the city, preferably five. But if you want to go island hopping on either coast, you’ll need at least seven days to be able to see a few different towns. Road trips on the mainland are also an option, and you need 7-10 days for those as well. Keep in mind that all the timeframes I’ve listed are the bare minimum; if you can spare two or three weeks for Greece and you’re not afraid of going out and exploring, your days will be filled with amazing adventures and gorgeous views.
Plan your trip to Greece with These Valuable Resources
Cinta Vidal’s mind-bending works, shown in a small village in Bavaria called Waldkirchen, in a show called Melt, at Galerie Zink, all feels like a dream. Vidal’s works are often that way, as they present themselves in an Escher-esque way, but with her own skill and heart and vision. But things are often just as they should be, and then flipped upside down, or sideways, and yet as your eye follows a path that doesn’t quite feel like reality, each person in the painting seems at peace with the situation. It is as if the dimensions of time and place are, just like this; all over the place but with everything in its right place. —Evan Pricco
The Marshall Project’s “Inside Story,” an innovative video series that brings vital criminal justice news to audiences behind bars and beyond, returns for its second season with in-depth stories on health care in prisons and jails, correctional staff shortages and the challenges of solving murders in one American city.
Across six episodes, the series will also feature insightful interviews with prominent changemakers in policy, social justice and entertainment, including actor Common and comedian Donnell Rawlings. And rapper G. Dep sat down with host Lawrence Bartley for an exclusive conversation days after his release from prison.
Co-created by Bartley and Donald Washington, Jr., both of whom work at The Marshall Project and were themselves formerly incarcerated, Inside Story brings TMP’s impactful accountability and investigative journalism on the criminal justice system to incarcerated people — and those on the outside, too. In addition to stories built around TMP’s original reporting and those of its partners, the show includes animated first-person essays, explainers and more.
Each episode will be available online at 11 a.m. ET every Thursday, beginning Sept. 26, 2024, on The Marshall Project’s website and YouTube channel.
Prime Minister Justin Trudeau wants Americans to know Canada has more to offer than just “maple syrup and mountains.”
During a Monday night appearance on The Late Show with Stephen Colbert, the Canadian political leader got laughs from the audience as he tried to set Canada apart from the U.S. and boast about what makes the northern nation successful on the world stage.
There were also several more sombre moments from Trudeau’s appearance, with the prime minister noting it’s a “tough time” for many Canadians. Part of the night’s conversation focused on far-right nationalism and growing political division among people in both Canada and the U.S.
Colbert said Trudeau’s main political opponent, Conservative Party of Canada Leader Pierre Poilievre, has been called “the Trump of Canada.”
In response, Trudeau said Canada is not exempt from extremist rhetoric or xenophobia. He did not cite any specific examples.
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“We’re not some magical place of unicorns and rainbows all the time,” he said. “The things that we’ve managed to do, we’ve had to work really, really hard at.”
Trudeau mentioned universal health care, ongoing efforts against climate change and dental care for low-income Canadians as policies that “we have to fight for” continually.
“There’s a big argument right now about whether dental care even exists,” Trudeau said. “We’ve delivered it to 700,000 people across the country and my opponent is gaslighting us and saying, ‘Dental care doesn’t even exist yet.’”
Conservatives slam Trudeau’s ‘Late Night with Stephen Colbert’ remarks on lumber
Earlier this month, Conservative MP Stephen Ellis said the government has failed in the delivery of subsidized dental care and claimed most Canadians don’t qualify for coverage or must still pay out of pocket for services.
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The Canada Dental Care Plan is accepting applications from people over the age of 65, for children under the age of 18 and those who receive the Disability Tax Credit. Applicants need to be confirmed, and then will be enrolled with Sun Life which manages the means-tested plan, which is open to those whose adjusted family net income is less than $90,000 per year and who don’t have access to dental care programs through employer plans, private coverage, or student or pension benefits.
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Additional eligibility phases will roll out next year.
Trudeau’s appearance comes as he is set to face a vote on a non-confidence motion in the House of Commons, put forward by the Conservatives on Tuesday and coming to a vote on Wednesday. If the vote is lost, Canada could see a snap election, but the NDP and Bloc Quebecois have indicated they will support the Liberals in defeating the motion.
“It’s a really tough time for people in Canada right now,” Trudeau said. “People are hurting. People are having trouble paying for groceries, paying for rent, filling up the tank.”
“People are frustrated and the idea that maybe they want an election now is something that my opponents are trying to bank on because people are taking a lot out on me, for understandable reasons,” he said. “I’ve been here, and I’ve been steering us through all these things and people are sometimes looking at change.”
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The prime minister said he will “keep fighting” to support Canadians and added that “Canada’s the best country in the world.”
Trudeau described the country’s “beautiful” wilderness and scenery, but maintained “Canada is about the people.”
“It’s a range of people from every possible background who come together and — a little different from the melting pot in the United States where everyone gets to be American — we try to celebrate differences, and people keep their cultures and keep their languages.”
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Trudeau tells Colbert: ‘Canada’s the best country in the world’
Colbert, while noting that Canada is America’s “closest ally,” asked Trudeau what the two nations fight about.
The prime minister said there are many “small issues that matter” between both countries, but claimed the U.S. pays too much in tariffs on softwood lumber.
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This summer, the U.S. announced a 14.54 per cent duty rate on Canadian softwood lumber imports — an increase from the former 8.05 per cent tariff.
Colbert half-joked that many Americans also cross the U.S.-Canada border to buy cheaper drugs outside of the country.
“We’re happy to try and help you out, but it would be a lot easier if you guys had universal health care,” Trudeau said, earning cheers from the in-studio audience.
In lighter moments from Trudeau’s Late Show appearance, he joked Canadians, despite the stereotype for always saying “sorry,” would not apologize for the nominal differences between bacon and back bacon (or as Americans call it, Canadian bacon).
Trudeau has been Canada’s prime minister since 2015. This week, he travelled to New York City ahead of the 79th United Nations General Assembly. This year marks the UN’s first-ever Summit of the Future, which gathers world leaders to discuss themes including peace and security, sustainable development, climate change and human rights.
Trudeau said attending the General Assembly makes him feel both more and less hopeful about the future.
“You have to be fundamentally hopeful in this job, and particularly in this time where challenges are monumental,” he said of politicians. “But if you don’t believe you can actually work with others and make a positive difference, then you’re not in the right line of work.”
